May 2012
21 posts
April 2012
12 posts
“A human being is primarily a bag for putting food into.”
– George Orwell
“Few scholars are cooks—and fewer cooks scholars. Perhaps this accounts...”
– Food Historian Karen Hess in her introduction to Martha Washington’s Booke of Cookery.
Masters of Social Gastronomy!: April MSG: Fake... →
hellomsg:
Each month, MSG takes on a curious food topic and breaks down the history, science, and stories behind it. Accept no imitations, because April 24th we’ll be talking FAKE MEAT.
Artificial vs. Natural: When Flavors Collide
hellomsg:
Two snickerdoodles entered the MSG arena, but only one could leave. One au naturel, one chock full of imitation & artificial ingredients. Which cookie took the cake?
[Brooklyn Brainery]
The results may surprise you!
